Best Edition Instant Pot Cookbook: 1000 Day Delicious, Quick & Easy Instant Pot Recipes for Beginners and Advanced Users with Free MOBI EDITION Download Now!

Best Edition Instant Pot Cookbook: 1000 Day Delicious, Quick & Easy Instant Pot Recipes for Beginners and Advanced Users with Free PDF EDITION Download Now!

 4,5

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Best Edition Instant Pot Cookbook: 1000 Day Delicious, Quick & Easy Instant Pot Recipes for Beginners and Advanced Users with Free PDF EDITION Download Now!

**Filled With Pictures and Simple Instructions**Do you own an Instant Pot pressure cooker?Are you just making the same dishes every week?Would an Instant Pot Cookbook help you be more creative?Instant Pot pressure cookers are a healthy way to create amazing food any day of the week. Unfortunately, many of us stick to tried and tested favorites when it comes to mealtimes so this Instant Pot pressure cooker cookbook is set to change the parameters and is perfect for learning how to create amazing meals.Inside the pages of Instant Pot Cookbook: 1000 Day Delicious, Quick & Easy Instant Pot Recipes for Beginners and Advanced Users, you will find many recipes to keep you and your family happy, including:Chicken spinach parmesan orzoSalmon with garlic potatoes and greensInstant Pot pepper beefMacaroni and cheeseCorn chowderCauliflower tikka masalaDeath by chocolate cheesecakeAnd many more...This healthy instapot recipes cookbook is perfect for both beginners and those who are more experienced with an Instant Pot pressure cooker. If you want delicious meals that are easy to prepare then this is the book for you.Get a copy of this amazing Instant Pot Cookbook now and start cooking simple and healthy meals today!Amazon exclusive offer: Buy the paperback & download the kindle version for FREE! – Handy while you wait for the paperback book to be delivered.

At this time of writing, The Mobi Instant Pot Cookbook: 1000 Day Delicious, Quick & Easy Instant Pot Recipes for Beginners and Advanced Users has garnered 10 customer reviews with rating of 5 out of 5 stars. Not a bad score at all as if you round it off, it’s actually a perfect TEN already. From the looks of that rating, we can say the Mobi is Good TO READ!

Best Edition Instant Pot Cookbook: 1000 Day Delicious, Quick & Easy Instant Pot Recipes for Beginners and Advanced Users with Free PDF EDITION!

This is the first cookbook I have ever reviewed. I don’t consider myself a cook, I’m rather the one who so far has only succeeded in cooking mashed potatoes.Cookbooks for me are something that I grab when I am trying to cook for other people, alternatively, I find myself grabbing a cookbook to see if there is a recipe for the limp parsnip, leftover chicken, snow peas frozen in the last decade or potatoes. I like to think I am practical, perhaps even prosaic about cookbooks. The real point of this book is that it stands as a companion work for the “Instant Pot” a device combining a sauté pan, stew pot, slow cooker and pressure cooker all in one. Where has this been all my life? I was convinced that I could hardly do the book justice if I did not get the “Instant Pot” and did so, getting the Tayama TMC-60XL 6-quart model, the cheapest one I could find. (This is just a book review, I am trying not to make big personal decisions at this point in my life.)Now another thing you have to know is that I grew up inculcated with a fear of pressure cookers due to certain reasons, but actually this book wasn’t something truly scary or even intimidating. I tried several of the recipes. First and most importantly, the book is well organized, critical to my way of cooking. The book is extensive with loads of recipes to experiment with. I chose Garlic Lamb Shanks with Red wine. Growing up, lamb shanks frequently emerged from my British-Canadian mother’s kitchen. She was against wine on principle and garlic by inexperience. I figured if it didn’t turn out well I could still drink the rest of the wine. The recipe was straightforward and with no surprises. Just what I like. Moreover, it was delicious, tender, with well-balanced seasonings and I overate.In summary, as well as my diet can abide, I am working my way through the recipes at least two a day. Highly recommend both the IP and the book. Well done, Robert!

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